Archive for March 2010

Avoiding eye contact – getting over a childhood shyness

Peter March 18, 2010 Post Comment Uncategorised

Another great inner lightbulb moment lit up last week, thus: Part of my very shy childhood (about 6 or 7 yrs onwards) was the looking down and turning my head whenever I made any direct eye contact with anyone except perhaps a relative or very ...

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Trust the Unconscious! Especially when Metaphors are revealed…

Peter March 18, 2010 Post Comment Uncategorised

You know how it is when you think after a conversation or (especially) a confrontation or argument – “Why didn’t I say that?” or “I wish I’d had the presence of mind to say that.” I had a moment like that hours after an in ...

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The Dog Whisperer – Cesar Millan

Peter March 16, 2010 Post Comment Uncategorised

I’m a big fan of the TV programme The Dog Whisperer. I watch it on many levels, especially for the changes he makes in the owners more than the dogs themselves – its watching psychology in action, week in week out. Currently Cesar is on ...

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Mapping Across – Bye bye to Jaffa Cakes?!

Peter March 15, 2010 Post Comment Uncategorised

Another “Aha!” moment from last week was perhaps submitting to my farewell to jaffa cakes. During a mapping across exercise I meekly agreed to eliminating my, not so much desire for the little fellas, as opposed to the behaviour of eating a whole packet (or ...

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Winter Olympics – did we do enough?

Peter March 13, 2010 Post Comment Uncategorised

To check out my thoughts on this and the way forward, read my posting on the Discussion Board of Inside Performance: ...

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Breathing through the Feet!

Peter March 12, 2010 Post Comment Uncategorised

After another fascinating 3 days away for trainings with Inside Performance, I encountered more than my fair share of “Aha!” moments. (and not in the style of Alan Partridge either!) One of these was during an exercise doing guided PMR (relaxation) – also adding in ...

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Interesting Phenomena!

Peter March 12, 2010 Post Comment Uncategorised

My daughter was cooking “spag bol” for supper, and we were just chatting about our respective days at work. And I mused, as we both were standing in the kitchen, “Now might be a good time to just have a go at the hand-stick routine ...

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