Archive for January 2011

There are many times in performance when our thinking gets in our way. The more we think – the worse it gets! To stop people thinking so much (especially those within teams), particularly about the ‘what ifs?’ of techniques or outcomes, I get them to ...

I’ve never been fond of fat on meat, especially meat in stews. Quite early in my school life the cook at primary school would do a stew for lunch. Cubes of meat with floppy, rubbery lumps of fat attached were an awful experience for a ...